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Publisher:
Author: safefood
ISBN:??978-1-905767-71-7 This is a technical report of a research project funded by safefood to investigate the potential food safety, economic and environmental impacts of climate change on the dairy production chain on the island of Ireland. To achieve this, an extensive review of available...
Publisher:
Author: safefood
ISBN:??978-1-905767-67-0 What is the cost of a healthy food basket in the Republic of Ireland in 2016????...
Publisher:
Author: safefood
Identifying what influences the shopping habits of food hypersensitive consumers Date: March, 2017 ISBN:??978-1-905767-70-0 Downloads Identifying what influences the shopping habits of food hypersensitive consumers; an island of Ireland study (PDF, 2MB) Identifying what influences the shopping...
Publisher:
Author: safefood
Evaluation of the Community Food Initiative Programme 2013???"2015 Date: August, 2017 ISBN: 978-1-905767-73-1 Downloads Evaluation of the Community Food Initiative Programme 2013–2015 (PDF, 2MB) Evaluation of the Community Food Initiative Programme 2013–2015 - summary report (PDF, 600KB...
Publisher:
Author: safefood
Consumer preferences for poultry decontamination methods on the island of Ireland Date:??August, 2017 ISBN:??978-1-905767-72-4 Downloads Consumer preferences of poultry decontamination methods on the island of Ireland (PDF, 2MB) Introduction Campylobacter is the leading cause of bacterial food...
Publisher:
Subject: Diet, Nutrition, Weight
As part of the Continuous Update Project (CUP) our ongoing programme to analyse global research on how diet, nutrition, physical activity and weight affect cancer risk and survival, we have analysed worldwide research to produce our report on breast cancer.
The Department of Health keeps dietary recommendations under review as part of its role in promoting evidence based public health. As part of this review, the new Healthy Food for Life – the Healthy Eating Guidelines and Food Pyramid have been developed by the Department working in...
Article in The Clinical Teacher 6(3):190 - 194 · August 2009

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